Single-wall bottles sweat, and your drink goes flat-warm by lunch.
The vacuum gap is what does the work. With no air between the two steel walls to carry heat across, the bottle does not sweat onto a bag and the drink holds its temperature far longer than a single-wall flask — cold for around 24 hours, hot for around 12.
The mouth is wide enough to drop in ice and to reach in and clean, the lid seals against leaks for a bag, and the powder-coated outside grips dry in the hand. Inside it is 18/8 food-grade steel, with no plastic touching the drink.
What you actually get
Holds cold for about 24 hours, hot for about 12
The vacuum gap means it never sweats onto your bag
Wide mouth drops in ice and lets you reach in to clean
Leak-proof lid seals tight enough for a packed bag
18/8 food-grade steel inside — no plastic touches the drink
Powder-coated outside that grips dry in the hand
